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Thursday, February 9, 2012
Profiles Pittillo named race chef of CopperDog 150
2/9/2012
HANCOCK – While most people will focus on the dogs during the third annual CopperDog 150 sled-dog race, Portage Health’s Director of Food Services Mark Pittillo will be focused on quenching the hunger of mushers, fans and organizers.
Wednesday, November 25, 2009
Profiles Spreading the pasty tradition
11/25/2009
QUINNESEC — Gene Carollo is on a mission — to bring pasties, the food synonymous with the Upper Peninsula, to the rest of the country.
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